BTS

Because I am working the Brunch on Sunday, my family will be coming to my home for an Easter Celebration Dinner Saturday night. I am cooking up what is starting to sound like the ultimate antithesis to Easter dinner--enchiladas and quesadillas and rice and beans. Chips and salsa and fresh guacamole and home made corn cake...and Margaritas!

Oh! and....for dessert...BTS

If you know me (outside of the virtual world), you have probably experienced this phenomenal dessert, which has always been known as "BTS" (Better Than...well, you know.) Though it is not my original creation, I have made it at least 100 times...often doubling and tripling the recipe. When I am invited to an event, I am almost always asked to bring BTS. Seriously...it's the best dessert ever!
To assure the highest quality BTS, it's imperative to make the batch a couple of days before it is to be served. This allows ample time for everything to 'soak' together. Mmmmm...
I made this fabulous batch this morning...home-made brownies (which made my house smell SO good), chocolate fudge pudding, thick cool whip and chopped up SKOR bars. Layer upon layer of INCREDIBLE flavor!
So...by dinner time on Saturday night...this should be the BEST BTS of all time. (BBTS!)
We'll letcha know...